At Quips Pub, we are attempting to continue the tradition of great hospitality by blending our peculiar atmosphere with leisure and propriety, combining extraordinary dining with ordinary prices.

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Friday, 6/20/25 @ 4:20PM
$22 Creole Shrimp & Grits 5 shrimp seared in Cajun spices on top southern style creamy grits and a Creole sauce.
Friday, 6/20/25 @ 4:20PM
$16 Crispy Chicken Grinder Crispy fried chicken tenders, topped with sliced ham, American cheese, our own house-made Quip’s Pickles, and a Dusseldorf Aioli. Served with House-cut fries.
Friday, 6/20/25 @ 4:19PM
$8 BBQ Baby Back Ribs 1/4 rack of tender baby back ribs, slathered in a spicy peach BBQ sauce.