At Quips Pub, we are attempting to continue the tradition of great hospitality by blending our peculiar atmosphere with leisure and propriety, combining extraordinary dining with ordinary prices.

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Friday, 8/14/26 @ 4:54PM
$22 Bolognese Braised short rib, carrots, onion, celery, tomato sauce, cream, rosemary seasoning, and cabernet savignon tossed with tagliatelle. Topped with Parmesan. (w/salad)
Friday, 8/14/26 @ 4:51PM
$17 Chicken Cheesesteak Shaved chicken, topped with grilled onions, bacon, American cheese, and our house-made cajun ranch on a toasted hoagie roll. Served with hand-cut fries.
Friday, 8/14/26 @ 4:50PM
$9 Poutine Hand-cut fries topped with Wisconsin cheese curds and hearty beef gravy.