$24 Crab Mac-n-Cheese
Elbow pasta with lump crab meat in a creamy 4 cheese and old bay sauce (cheddar, Monterey jack, parmesan and pepper jack) topped with crispy onion straws. Served with salad to start.
8oz Crabcake smothered between grilled Texas toast, cheddar cheese, bacon and tomato. Served with old bay fries.
$15 Fall Chicken Salad
6oz Grilled chicken breast atop mixed greens with honey toasted walnuts, craisins and granny Smith apples with a housemade apple- cinnamon vinaigrette